CATERING MENU
Morning Teas and Lunches
SAVOURY
> Club sandwiches 3
> Mini muffins, savoury 3
> Mini bacon and egg pies 4 (vg option available)
> Halloumi, pulled beef or crispy chicken sliders 7
> Mini fritatta 4
> Club sandwiches 3
> Mini muffins, savoury 3
> Mini bacon and egg pies 4 (vg option available)
> Halloumi, pulled beef or crispy chicken sliders 7
> Mini fritatta 4
BUILD YOUR OWN BUNS 21
With meat, salad and condiments, with your choice of either:
> Pulled pork, hot chicken, pulled beef
> Garden salad or coleslaw
With meat, salad and condiments, with your choice of either:
> Pulled pork, hot chicken, pulled beef
> Garden salad or coleslaw
+ GARDEN SALAD / COLESLAW 3
+ ROAST VEGE SALAD / PASTA SALAD / POTATO SALAD 4
+ ROAST VEGE SALAD / PASTA SALAD / POTATO SALAD 4
> Beef lasagne 19
> Bacon and egg pie / Vegetable quiche, Fritatta 10
> Chicken curry with rice 19 + Add naan bread 3
> Chicken filo 14
> Pumpkin and spinach filo 14
> Bacon and egg pie / Vegetable quiche, Fritatta 10
> Chicken curry with rice 19 + Add naan bread 3
> Chicken filo 14
> Pumpkin and spinach filo 14
SWEET
> Mini muffins, sweet 3
> Fruit kebabs 4
> Bliss balls 3
> Ginger and date loaf slice 4.5
> Mini afghans 3
> Melting moments 3
> Ginger slice, brownie, shortcake
or cookie caramel slice. half 3.5 / full 5.5
> Mini muffins, sweet 3
> Fruit kebabs 4
> Bliss balls 3
> Ginger and date loaf slice 4.5
> Mini afghans 3
> Melting moments 3
> Ginger slice, brownie, shortcake
or cookie caramel slice. half 3.5 / full 5.5
EVENT MENU
[email protected][email protected]We supply delicious, fresh options for your event, meeting or business function.
For more information pop in to see us at 240 Broadway Avenue, or phone 06 280 4821 or email [email protected]
For more information pop in to see us at 240 Broadway Avenue, or phone 06 280 4821 or email [email protected]
|
STARTERS & SHARING PLATES
Each plate serves 4-5 people Or choose 5 for $27 (per person) MEAT > Crispy fried chicken with ranch mayo and BBQ sauce 26 > Teriyaki pork belly kebabs (x5) 27 > Crispy chicken or pulled beef sliders 7 VEGETARIAN > Beer battered seasonal vegetables with sriracha mayo 21 > Garlic hummus, basil pesto, toasted parmesan & garlic pita 21 (gfo) > Halloumi & red pepper kebabs (x5) 27 > Crumbed camembert with plum chilli 25 > Tomato, feta, balsamic bruschetta (x4) 24 > Fried cauliflower with ranch mayo 21 > Seasoned fries with LOCAL aioli. Full bowl 12 / Half bowl 7 SEAFOOD > Salt & pepper calamari with mango, lime & chilli dipping sauce 23 > Crispy prawn cocktails 26 > Fresh fish bites with LOCAL aioli 26 > Smoked salmon & cream cheese bruschetta (x4) 24 |
PROVINCIAL PLATE 12 (per person)
A local selection of deli, breads, fruit, nuts, cheese & dips LOCAL SHARING BOARD 90 Southern spiced fried chicken, salt & pepper calamari, crumbed camembert, fried cauliflower, parmesan and garlic pita, dips & pesto BBQ STYLE DINNER Choose 2 meats 50 (per person) Choose 3 meats 60 (per person) Pork belly - Scotch fillet - Baked salmon side Lamb / Beef / Chicken or Halloumi kebabs - Crispy southern fried chicken Choose 3 salads Served with garlic breads or fresh buns & condiments Pasta salad - Garden salad - Coleslaw - Roast vege salad with balsamic - Cauliflower & broccoli with cheese sauce - Potato salad - Baby herb potatoes ADD SOMETHING SWEET 10 (per person) Sweet tasting platter Have dietary requirements? We've got you covered. |
|
|
|